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Metaltex Santoku knife Heritage, wooden handle, 140 mm
€10,01
incl. VAT
€8,27 excl. VAT (21%)
You are ordering: Colour: Stainless steel / Wood
Price excluding shipping costs: €4,95 incl. VAT for orders under €49,95. From €49,95 we ship for free.
✗ Not in stock
Expected from supplier: week 46 (9 November - 15 November 2026)
Brand: metaltex
| Article number | 6465095 |
|---|---|
| EAN | 8002522559266 |
| OEM number | 255926000 |
| Weight | 0,138 kg |
|---|---|
| Dimensions | B: 70 mm × H: 70 mm × D: 305 mm |
| Country of origin | China |
| Customs tariff (HS code) | 82119100 |
| VAT rate | 21% |
This is why Dex likes this article
Sharp and reliable cutting ease for your commercial kitchen or staff room. The stainless steel blade stays sharp for a long time, and the sturdy, riveted handle of pakka wood sits comfortably in the hand.
When do you choose this product?
What is a Santoku knife and when do you need one?
A Santoku knife is a Japanese kitchen knife designed specifically for three basic techniques: slicing, chopping and mincing. This versatile knife is ideal when you work with a lot of fresh ingredients and need precision when preparing meals.
Why choose this size with a 140 mm blade length?
With a blade length of 140 mm, this Santoku knife offers the perfect balance between manoeuvrability and functionality. This size is large enough for efficient cutting, yet compact enough to stay in control during detailed work on vegetables, meat and fish.
Durable construction with Pakka wood handle
The riveted handle of Pakka wood ensures a secure connection with the knife. Pakka wood is a compressed wood material that is resistant to moisture and daily use in the kitchen. The stainless steel blade guarantees long-lasting sharpness and easy cleaning.
Practical tip for optimal use
Keep this knife sharp by sharpening it regularly, and wash it by hand immediately after use. Avoid the dishwasher to keep the wooden handle in optimal condition. Store the knife in a knife block or use knife guards to protect the sharp blade.
A Santoku knife is a Japanese kitchen knife designed specifically for three basic techniques: slicing, chopping and mincing. This versatile knife is ideal when you work with a lot of fresh ingredients and need precision when preparing meals.
Why choose this size with a 140 mm blade length?
With a blade length of 140 mm, this Santoku knife offers the perfect balance between manoeuvrability and functionality. This size is large enough for efficient cutting, yet compact enough to stay in control during detailed work on vegetables, meat and fish.
Durable construction with Pakka wood handle
The riveted handle of Pakka wood ensures a secure connection with the knife. Pakka wood is a compressed wood material that is resistant to moisture and daily use in the kitchen. The stainless steel blade guarantees long-lasting sharpness and easy cleaning.
Practical tip for optimal use
Keep this knife sharp by sharpening it regularly, and wash it by hand immediately after use. Avoid the dishwasher to keep the wooden handle in optimal condition. Store the knife in a knife block or use knife guards to protect the sharp blade.
Dex finds with this article
Specifications according to the manufacturer
Santoku Knife Heritage
The Heritage range from Metaltex combines high-quality knives with durable handles made from fine Pakka wood
• the stainless steel HR57 blades offer precise cuts and a long service life
• ideal for everyday use in the kitchen
• sharp, stainless steel HR57 blade for precise cutting
• blade length: 140 mm
• sturdy, riveted Pakka wood handle
• well-balanced for safe working
Note: Further knives from the Heritage range can be found in the WebShop
Application examples:
- the universal all-rounder for slicing, mincing and chopping
- versatile for vegetables, meat, fish and herbs
The Heritage range from Metaltex combines high-quality knives with durable handles made from fine Pakka wood
• the stainless steel HR57 blades offer precise cuts and a long service life
• ideal for everyday use in the kitchen
• sharp, stainless steel HR57 blade for precise cutting
• blade length: 140 mm
• sturdy, riveted Pakka wood handle
• well-balanced for safe working
Note: Further knives from the Heritage range can be found in the WebShop
Application examples:
- the universal all-rounder for slicing, mincing and chopping
- versatile for vegetables, meat, fish and herbs
Manufacturer
Hazard information
No hazard classification applies according to the available manufacturer and supplier information.
This product contains no substances classified as hazardous under the CLP Regulation.
This product contains no substances classified as hazardous under the CLP Regulation.
Product information checked by XtremeOffice
This page has been compiled based on information from the manufacturer and our supplier. Last checked on 30-10-2026.
This page has been compiled based on information from the manufacturer and our supplier. Last checked on 30-10-2026.
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