PAPSTAR round trays, brown, 25 pieces

Handy baking cases that you can simply pop into the oven, microwave or freezer.⁠‌‌‌‍‌‌‌‌‌‍‍‌‌‌‍‌‍‍‍‍‍‍‌‌‌‍‌‌‌‍‍‍‌‍‌‌‍‍‍‌⁠ Resistant to 220 degrees and fully compostable after use, so clearing up couldn't be easier.⁠‌‌‌‍‌‌‌‌‌‍‍‌‌‌‍‌‍‍‍‍‍‍‌‌‌‍‌‌‌‍‍‍‌‍‌‌‍‍‍‌⁠

When do you need disposable baking tins?
These round baking tins made of parchment paper with a silicone coating are ideal when you bake regularly but don't want to wash permanent baking tins. They are perfect for cakes, quiches or savoury tarts that you want to serve or give away directly in the tin. Also handy for catering jobs or when you want to prepare several dishes at once.

Why choose this round size?
With a diameter of 197 mm, you can bake portions for 4-6 people, which is ideal for family cakes or individual quiches for small gatherings. The height of 27 mm provides enough space for a firm base plus filling. The round shape ensures even heat distribution during baking.

Versatile use up to 220 degrees
The silicone coating makes these tins suitable for use in the oven up to 220 degrees, the microwave and the freezer. So you can prepare dishes, freeze them and later reheat them directly without having to transfer them to another tin. The parchment paper prevents your bake from sticking, even without extra greasing.

Practical tip for storage and use
Store the tins dry and stack them carefully to prevent them from becoming misshapen. After use, you can simply put them in the green waste bin, as they are fully compostable. Do note that you should place the tins on a sturdy baking tray for extra stability, especially with liquid preparations such as custard tarts or egg dishes.