STARPAK vacuum bags, transparent, 40×60 cm, 100 pieces

These vacuum bags keep your products fresh for longer and protected against moisture and air.⁠‌‌‌‍‌‌‌‌‌‍‍‌‌‌‍‌‍‍‍‍‌‌‍‌‌‍‍‍‌‌‌‍‌‌‌‍‍‌‍‌⁠ Thanks to the sturdy 90-micron thickness and heat resistance up to 70 degrees, they are widely applicable.⁠‌‌‌‍‌‌‌‌‌‍‍‌‌‌‍‌‍‍‍‍‌‌‍‌‌‍‍‍‌‌‌‍‌‌‌‍‍‌‍‌⁠

When do you use vacuum bags for food packaging?
These STARPAK vacuum bags are specially designed for vacuum packing food and other products. You need them when you want to store products airtight to extend shelf life and maintain quality. The bags are essential for use with a vacuum sealer that removes the air from the packaging and then seals the bag.

Why the 40 × 60 cm size is practical
This medium size offers enough room for a range of uses without unnecessary material waste. The 40 × 60 cm dimensions are suitable for packing meat, fish, vegetables or other foods in household quantities. With 100 pieces in the pack, you have plenty of stock for regular use.

Strength and heat resistance of 90 micrometres
The bags have a thickness of 90 micrometres, which ensures sufficient sturdiness during the vacuum process. They are heat-resistant up to 70 degrees for 2 hours, making them suitable for certain heat applications. The transparent material means you can always see the contents without opening the packaging.

Compatibility with your vacuum sealer
To seal these bags, you need a vacuum sealer that works at a temperature between 100 and 180 degrees. Check that your appliance can seal within this temperature range for the best results. The bags are designed as sealing-band bags, meaning they have a special edge suitable for the sealing process.